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» food additives (Total 6 Products)
1. Modified Starch
Modified starch is made from natural corn starch and its attribute has been changed in physical, chemical ...
[Last Updated: 2009-10-15]
[Last Updated: 2009-10-15]2. Calcium Propionate
Application: Preservative in the food field.
Suggested Dosage/Adding Quantity:
For bread and baking ...
[Last Updated: 2009-10-15]
Suggested Dosage/Adding Quantity:
For bread and baking ...
[Last Updated: 2009-10-15]3. Gelatine
The advanced gelatin produced by the company is a good resource of animal protein. It forms colloid in ...
[Last Updated: 2009-10-15]
[Last Updated: 2009-10-15]4. Monosodium Glutamate
Our MSG, Monosodium Glutamate, is sourced from the high grade wheat and made by the advanced ...
[Last Updated: 2009-10-15]
[Last Updated: 2009-10-15]5. Agar Powder
Uses of Agar-agar:
In food industry, ---- preparing all kinds of soft candies, cold oniment, freezing ...
[Last Updated: 2009-10-15]
In food industry, ---- preparing all kinds of soft candies, cold oniment, freezing ...
[Last Updated: 2009-10-15]6. Ice Cream Powder
Ingredients: Sugar, milk, plant oil, stabilizer, food flavor, emulsifier. Characteristics: Good thaw ...
[Last Updated: 2009-10-15]
[Last Updated: 2009-10-15]